Today I tore out my overgrown mesclun/mustard greens and sowed some new seeds in both planter boxes on our deck. This was my first time growing lettuce greens and I admit, I was a little overzealous with the planting… plus I refused to thin out the plants because what if I didn’t have enough? Not long after this I had so many plants that I couldn’t possibly eat all of them and some of them went to waste. This time I plan on ‘thinning’ the plants out when they are young and tender by eating them. :)