A strange fact about me – I love leftover spaghetti. So much so that I sometimes requested it for my birthday meal when I was in grade school. My mom would make up some extra spaghetti (with red sauce, of course) with dinner the night before and I would enjoy the warmed leftovers for my birthday lunch. And now you know. :)
Our Itinerary
2025 Trips
Tampa Bay, FL (Jan)
Buenos Aires, Argentina (Feb)
Villa la Angostura, Argentina (Feb)
Bariloche, Argentina (Feb)
Iguazu Falls, Argentina + Brazil (Feb)
Miami, FL (Feb)
Richmond, VA (Mar)
Boston, MA (Apr)
Kathmandu, Nepal (May)
Bhutan (May)
Doha, Qatar (May)
Bristol + London, UK (Jul)
Long Island, NY (Jul)
Slovenia (Sep)
Treviso, Italy (Sep)
Bologna, Italy (Sep)
Turin, Italy (Oct)
2024 Trips
San Diego, CA (Jan)
Sarasota, FL (Feb)
Madrid, Spain (Mar)
Valencia, Spain (Mar+Apr)
Palma, Mallorca (Apr)
Croatia (May)
Long Island, NY (July)
Faroe Islands (Aug)
London, UK (Sept)
Puglia, Italy (Sept)
Matera, Italy (Oct)
Rome, Italy (Oct)
Mosel Valley, Germany (Oct)
Frankfurt, Germany (Oct)
London + Manchester, UK (Dec)
2023 Trips
San Diego (Jan)
Orlando (Feb)
Richmond, VA (Apr)
Northern Italy (Apr)
NC Mountains (May)
Long Island (Jul)
Wisconsin (Aug)
Chicago (Aug)
Oak Island, NC (Sept)
Brooklyn, NY (Sept)
Bordeaux + Rugby World Cup (Sep)
Castilla y León (Sep)
Seychelles (Nov)
Willamette Valley (Dec)